Monday, May 17, 2010

Ice Cream Cake

Ice Cream Cake

Step 1: bake cake in a jelly roll pan.

step 2: Cut in thirds

Step 3: plate one third on dish.

Step 4: Layer cake with Ice cream bars, Place in freezer to harden up.

Step 5: soften half gallon of Ice cream.

Step 6:Frost cake with softened Ice cream

Step 7: place frosted cake back in freezer to set.

Step 8: Enjoy


Karen said...

This looks good and easy. YUM! I will definitely try.

Emmy said...
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