Choclate fruit dip

¾ c chocolate chips
16 oz container cool whip
½ tsp vanilla
1tsp cinnamon

Fruit cut in to dipping size we like strawberries, apples, grapes and graham cracker sticks
Dip
Melt ¾ c chocolate chips and ½ c cool whip in microwave 30 seconds at a time beat until smooth, Add ½ tsp vanilla and 1tsp cinnamon fold in rest of 16 oz container cool whip let set in fridge 30 min.
We also like this frozen (like ice cream) and m&m can be added to dip.